This one is on the waiting list now 😍. Years ago I found epazote by chance but haven't seen it since. I may have to improvise with other ingredients as well, but I can't not try. I'll just have to practice my patience and grow epazote from seeds since I have been missing it for years in everyday cooking. What would you recommend as a replacement for jícama?
I'm sorry to hear that. You could use cucumber instead of peaches. The traditional aguachile is with serrano, garlic, salt, and cilantro. Its a simple recipe 😋
This is so exciting, I hope you guys like it. Gardening always finds a way to humble me. I yet to be successful.
You should totally do it. Thank you for saying that, means alot. To be honest im really shy and it has taken me a while to feel comfortable. Its getting easier, slowly. When you do yours tag me, I would love to listen to you.
Today is my True Love’s 62nd birthday. He is from Puerto Rico. I will make this dish for him tonight! We already have fresh picked peaches (both white and yellow) gulf shrimp, cilantro, cucumber and lime— I’m off to the garden market now for the hot pepper which I usually grow myself but this was not a good year for them.
I have considered doing the voice recording, and you have convinced me I should. I love the way you flow with it and add your own commentary on yourself. I was considering it a ‘job’ to do it, and you have made it fun. Wish me luck!
This one is on the waiting list now 😍. Years ago I found epazote by chance but haven't seen it since. I may have to improvise with other ingredients as well, but I can't not try. I'll just have to practice my patience and grow epazote from seeds since I have been missing it for years in everyday cooking. What would you recommend as a replacement for jícama?
I found some options that would work: kohlrabi, Asian pear, turnip, or green apple (my personal choice). Let me know what you pick and how it tastes.
thank you! I'll do a tasting sesion and report back 🫡
These all look and sound incredible! Love the Peach Aguachile!! Thank you for the inspiration!!
Looks so beautiful! I wish I didn't have an allergy to peaches. 😔
I'm sorry to hear that. You could use cucumber instead of peaches. The traditional aguachile is with serrano, garlic, salt, and cilantro. Its a simple recipe 😋
Thanks for the suggestion Lily - will pass it on to the chef in our house aka my husband! 😉
This is so exciting, I hope you guys like it. Gardening always finds a way to humble me. I yet to be successful.
You should totally do it. Thank you for saying that, means alot. To be honest im really shy and it has taken me a while to feel comfortable. Its getting easier, slowly. When you do yours tag me, I would love to listen to you.
Today is my True Love’s 62nd birthday. He is from Puerto Rico. I will make this dish for him tonight! We already have fresh picked peaches (both white and yellow) gulf shrimp, cilantro, cucumber and lime— I’m off to the garden market now for the hot pepper which I usually grow myself but this was not a good year for them.
I have considered doing the voice recording, and you have convinced me I should. I love the way you flow with it and add your own commentary on yourself. I was considering it a ‘job’ to do it, and you have made it fun. Wish me luck!